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Home/ Healthy Food/Harvest Sweet Potato Bacon Hash with Apple Vinaigrette (Paleo, Whole30)

Harvest Sweet Potato Bacon Hash with Apple Vinaigrette (Paleo, Whole30)

Editor

Wednesday, October 10, 2018

Healthy Recipes - This harvest hash is everything you’re craving for the fall season, or anytime! It’s loaded with roasted veggies, apples, bacon, pecans and raisins for a sweet, savory and healthy meal. The apple vinaigrette add the perfect final touch! Paleo, Whole30 compliant and great for any meal.

You’ll Need:

apple vinaigrette:

3 Tbsp apple juice
2 Tbsp apple cider vinegar or lemon juice
1/2 Tbsp mustard brown or dijon
1/2 tbsp date paste *or pure maple syrup or honey (use date paste* for Whole30)
1/4 tsp cinnamon
1/4 tsp onion powder
1/2 cup light olive oil or avocado oil
Sea salt to taste

hash:

1 lb sweet potatoes cubed (1/2”)
1 lb brussels sprouts quartered
cooking oil melted, and Sea salt, to roast veggies
8 slices bacon nitrate free, sugar free for Whole30
1/2 onion medium, chopped
1 large apple firm, sweet, crisp diced
1/2 cup pecans roughly chopped
1/3 cup raisins
1 tsp cinnamon or apple pie spice
Sea salt and black pepper to taste

Instructions:

vinaigrette:

Combine all ingredients in a tall container and use an immersion blender to combine until smooth.

hash:

Preheat your oven to 425 degrees and line a large baking sheet with parchment paper. Toss veggies in melted coconut oil and sprinkle with salt. Spread in a single layer on baking sheet and roast in the preheated oven for 25 minutes or until soft and toasty.
Meanwhile, heat a large skillet over medium high heat. Cook bacon until crisp, drain, and reserve 1-2 tbsp fat in the skillet.
Get full recipe==>>paleorunningmomma.com

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