The Best Way to Cook Corn on the Cob

Sunday, June 16, 2019

Boiling corn with a cup of milk and a stick of butter creates the most delicious corn imaginable. Truly the BEST way to cook corn on the cob!

If you haven’t tried cooking corn this way, you must.

Ingredients:

6-8 ears of corn, husks and silks removed and cut in half (if desired)
1 cup milk
1 stick Challenge butter

Instructions:

Fill a large pot about halfway with water.
Bring water to a boil.
Add milk and butter. Add corn and reduce heat.
Simmer corn for 6 to 8 minutes.
Remove corn from cooking liquid and its ready to serve.

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Subsrecipes

The Best Way to Cook Corn on the Cob

Ingredients:

Instructions:

Iyanmoone Sunday, June 16, 2019 edit Tags: Healthy Recipes