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Simple Cinnamon Sugar Apple Cake

This simple cinnamon sugar apple cake is light and fluffy, loaded with fresh apples, and topped with a crunchy cinnamon sugar layer!


Ingredients:


  • 1 1/2 cups brown sugar
  • 1/3 cup oil
  • 1 egg
  • 1 cup buttermilk (you can sub milk+vinegar, or plain yogurt+milk)
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla
  • 2 1/2 cups flour
  • 1 1/2 cups chopped apples (I used Wealthy heirloom)
  • 1/2 cup sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon butter


Instructions:


  1. Preheat oven to 325.
  2. Mix ingredients in order given (except the last 3 ingredients).
  3. Pour batter into a 9×13 greased pan.
  4. Combine last 3 ingredients to make a topping and sprinkle it evenly over the batter.
  5. Bake for 45 minutes. It’s delicious when served warm!

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