Keto & Low Carb Broccoli Cheddar Tots

Tuesday, February 12, 2019

I miss tater tots. I really do. This Keto recipe for broccoli cheddar tots is as close as I’ve come to that deliciousness.

Ingredients:

2 cups cooked / cooled broccoli rice
2 cups shredded cheddar cheese
2 Tbs almond flour (we use this one)
1 egg
Italian seasoning to taste

Instructions:

If your broccoli rice is wet, make sure you drain the moisture out as much as possible.
Mix all ingredients, making sure it's an even blend - this ensures the egg is evenly distributed.
Roll gently into balls, lay out on the mat and tap flat with tart temper.
Bake at 400 degrees for 8 minutes.
Flip each tot and bake for 5-8 minutes more.
Eat alone or serve with a keto friendly sauce.

Source: linneyville.com

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Subsrecipes

Keto & Low Carb Broccoli Cheddar Tots

Ingredients:

Instructions:

Editor Tuesday, February 12, 2019 edit Tags: Healthy Recipes