Mediterranean Beets with Garlic and Olive Oil Recipe

Tuesday, September 4, 2018

Mediterranean Beets with Garlic and Olive Oil Recipe, really easy to make, full of flavor and very healthy. Serve as a salad or side dish.

Ingredients:

2 pounds red beets, washed
2 garlic cloves, chopped
2 Tbsp olive oil
a pinch of sea salt
a handful of cilantro, chopped

Instructions:

To roast the beets, place them on a baking sheet and roast in the oven at 400 F for one hour or until you can easily pierce them with a fork.
To boil the beets, place them in a pot. Add water ( make sure the beets are fully covered with water). Bring the water to a boil and cook the beets until you can easily pierce them with a fork. It may take over one hour depending on the size of the beets. Note that the beets might stain the pot.
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Subsrecipes

Mediterranean Beets with Garlic and Olive Oil Recipe

Ingredients:

Instructions:

Editor Tuesday, September 4, 2018 edit Tags: Healthy Food