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Home/ Gluten Free/Easy Cheesy Broccoli Casserole

Easy Cheesy Broccoli Casserole

Editor

Wednesday, June 20, 2018

This Cheesy Broccoli Casserole has tender broccoli smothered in a rich and creamy cheddar cheese sauce, topped with crushed butter crackers. This is one Thanksgiving side dish that is sure to please them all!

Ingredients:

2 ½ pounds broccoli florets, roughly chopped (7-8 cups)
¼ cup flour
¼ butter
1 3/4 cups half & half
8 ounces (about 2 1/4 cups) freshly shredded sharp cheddar cheese (divided)
1/2 teaspoon kosher salt
1/2 teaspoon garlic powder
1/2 teaspoon paprika
1/4 teaspoon black pepper
1 sleeve butter crackers (like Ritz)
¼ cup butter, melted

Instructions:

Preheat the oven to 350 degrees F. Spray a medium sized rectangle baking dish (about 11x7) with cooking spray and set aside.
Bring a large pot of water to boil. Add broccoli and boil for 3-4 minutes. Drain and set aside.
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