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Home/ Best Dessert Ideas/Easy & Healthy Blueberry Cake

Easy & Healthy Blueberry Cake

Editor

Tuesday, October 9, 2018

Blueberry cake with an easy lemon glaze - a healthy whole grain dessert recipe with no butter or oil!

Ingredients:

FOR THE BLUEBERRY CAKE

2 cups whole wheat flour (I use white whole wheat flour)
2 cups oats (I use old fashioned)
1 cup granulated sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 cups plain yogurt (low-fat or fat-free)
1/2 cup unsweetened applesauce
2 large eggs
2 teaspoons vanilla
zest and juice of 1 lemon
1 1/2 cups blueberries (slightly less than a pint)

FOR THE LEMON GLAZE

1 cup powdered sugar
3-5 teaspoons lemon juice

Instructions:

Preheat oven to 350. Generously grease a 9-inch round springform pan with cooking spray.
In a large bowl, add the flour, oats, sugar, baking powder, baking soda and salt. Stir well to combine.
In a separate medium bowl, add the yogurt, applesauce, eggs, vanilla, and lemon zest and juice. Stir well to combine, breaking up any lumps from the yogurt.
Get full recipe==>>familyfoodonthetable.com

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