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Lentil & Veggie Nuggets for Kids


Delicious veggie nuggets packed with lentils. These make brilliant finger foods for kids, toddlers and weaning babies too. Super healthy and so easy to make!

Ingredients:


  • 150g (1 cup) dried red lentils
  • 2 slices wholemeal bread
  • 1 medium carrot, grated
  • 1 small courgette, grated
  • 75g (1 cup) grated cheddar cheese
  • 50g (1/2 cup) frozen peas and corn
  • 1 tsp dried mixed herbs

Instructions:


  1. Soak the lentils in cold water for 3-4 hours or overnight.
  2. Preheat the oven to 200c / 400f and line two baking trays with parchment paper.
  3. Get full recipe==>>myfussyeater.com

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