I’m so excited to share with your this fun twist to the traditional coffee cake recipe – a Cinnamon Roll Cake recipe. Seriously gals…
Ingredients:
Cake:- 3 cups all-purpose flour
- ¼ teaspoon salt
- ¾ cup of sugar
- 4 teaspoons baking powder
- 1½ cups milk
- 2 eggs
- 2 teaspoons vanilla
- ⅓ cup melted butter
Topping:
- ¼ cup butter, melted
- ½ cup brown sugar
- 2 tablespoons flour
- 1 tablespoon cinnamon
Glaze:
- 1 cup powdered sugar
- 2 to 3 tablespoons milk
- ½ teaspoon vanilla
Instructions:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9 x 13 pan with non stick spray.
- In a large bowl, mix everything together for the ingredients of the cake.
- Pour batter into prepared pan.
- Get full recipe==>>eatingonadime.com