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Home/ Delicious Food Recipes/Spicy Shrimp Sushi Stacks

Spicy Shrimp Sushi Stacks

Editor

Wednesday, July 18, 2018

Spicy shrimp sushi stacks with layers of sushi rice, cucumbers and avocado in addition to the spicy shrimp!

Ingredients:

For the sushi rice:

1 cup uncooked short grained rice, well rinsed
2 cups water
2 tablespoon rice vinegar
1 tablespoon sugar
1 teaspoon salt

For the avocado and cucumber layer:

1 cup avocado, mashed
1 cup cucumber, diced
1 tablespoon lime juice
salt to taste
For the spicy shrimp:
1/2 pound cooked shrimp, diced
3 tablespoons mayonnaise
1 tablespoon sriracha
For the stacks:
4 teaspoons furikake

Instructions:

For the sushi rice:

Bring the rice and water to a boil, reduce the heat and simmer, covered, until the rice is tender and the water has been absorbed, about 20 minutes, before letting it cool for a bit.
Gently fold the mixture of the rice vinegar, sugar and salt into the rice.
Get full recipe==>>closetcooking.com

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