Cherry Cream Cheese Danish

Thursday, July 19, 2018

Cherry cream cheese danish in less than 30 minutes? Yup! It is not only possible but scrumptious, too! Whip this up for a brunch or afternoon tea and be a superhero to all danish lovers!

Ingredients:

1 sheet Puff Pastry dough, thawed
8 ounces soft cream cheese
1 tsp Vanilla Extract
¼ cup sugar
1 can cherry pie filling

Instructions:

Preheat oven to 400 degrees.
Line a baking sheet with parchment paper.
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Subsrecipes

Cherry Cream Cheese Danish

Ingredients:

Instructions:

Editor Thursday, July 19, 2018 edit Tags: Sweet Cakes