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Home/ Gluten Free/The Best Easy Cauliflower Rice with Garlic and Green Onions

The Best Easy Cauliflower Rice with Garlic and Green Onions

Editor

Monday, June 25, 2018

Cauliflower Rice has been trendy for a few years now, and this Easy Cauliflower Rice with Garlic and Green Onion is the one I find myself making over and over. And my favorite cauliflower rice is low-carb, Keto, low-glycemic, gluten-free, dairy-free, Paleo, Whole 30, vegan, and South Beach Diet friendly, so it’s perfect for everyone! Use the Diet-Type Index to find more recipes like this one.

Ingredients:

Ingredients If You’re Chopping Your Own Cauliflower:

4 heaping cups smallish same-size cauliflower pieces, stems included
2 T olive oil
6-8 large cloves of garlic, peeled and cut in half lengthwise
1 cup sliced green onion
salt and fresh-ground black pepper to taste

Ingredients If You’re Using a 12 Oz. Bag of Riced Cauliflower:

1 bag (12 oz.) riced cauliflower from Trader Joe’s or other store
1 1/2 T olive oil
5-6 cloves garlic, peeled and cut in half lengthwise
3/4 cup sliced green onion
salt and fresh-ground black pepper to taste

Instructions:

Cut the cauliflower, including the stems, into smallish same size pieces until you have 4 generous cups of cauliflower pieces.
Using the steel blade, process 2 cups of cauliflower pieces at a time in the food processor, buzzing it in short bursts until it’s finely chopped enough to resemble rice, but slightly larger.
Get full recipe==>>kalynskitchen.com

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