Strawberry Rhubarb Pie Yogurt Parfait

Monday, June 25, 2018

Strawberry Rhubarb Pie Yogurt Parfait – a fun and different way to use your seasonal rhubarb in a breakfast-inspired recipe. These beautiful strawberries and tart rhubarb are simmered in some water, lemon zest, lemon juice and sugar until it is reduced to a flavorful and delicious compote. Serve it over your favorite yogurt with some granola … strawberry rhubarb pie for breakfast 🙂

Ingredients:

Approx. 10 strawberries, halved
2 stalks of rhubarb, halved
zest of one lemon
1 Tablespoon fresh lemon juice
2 Tablespoons granulated sugar
1 Tablespoon water
Vanilla Greek yogurt
Granola

Instructions:

Combine all ingredients in small-medium saucepan.
Bring to boil and then simmer, uncovered, for 10-15 minutes.
Stir often.
Get full recipe==>>thewoodenskillet.com

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Subsrecipes

Strawberry Rhubarb Pie Yogurt Parfait

Ingredients:

Instructions:

Editor Monday, June 25, 2018 edit Tags: Best Dessert Ideas